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List of materials needed for barbecue:

Vegetable Mushroom

Corn, sweet potatoes, mushrooms, potatoes, green peppers, radishes, lettuce, onions, broccoli, taro, yam, garlic, eggplant, cauliflower, lettuce, leeks, enoki mushrooms, shiitake mushrooms, Coprinus comatus.

Meat, Poultry and Eggs

Chicken wings, ribs, sausages, ham sausage, beef, lamb, pork belly, meatballs, chicken meat, lamb loin, lamb ribs, chicken neck.

Aquatic seafood

Fish balls, yellow croaker, saury, crucian, squid, cuttlefish, shrimp, oysters, mussels, etc.

Drinks

Mineral water, cola (to remove greasy), herbal tea (to reduce fire), orange juice, beer, etc.

Condiments/sprinkles

Blended oil, salt, barbecue sauce (juice), chili powder (Laoganma), cumin, five-spice powder, honey, tomato sauce, carrot sauce, sweet noodle sauce, seafood seasoning, garlic, ginger, green onions.

Fruit

Banana, papaya, apple, pear, pineapple, cantaloupe, sugar cane, durian, etc.

Other

Fragrant dried, smelly dried seeds, small trowel, rice cakes, bread slices, marshmallows, biscuits, chocolate, silkworm pupae.

BBQ tools

Lighter, barbecue clip (catch raw food), barbecue shovel (flip food), bamboo picks, toothpicks, small brushes, fruit knives, tin foil, newspapers, disposable chopsticks, disposable bowls, disposable plates, disposable gloves, paper cups , Napkins, wet tissue paper, seasoning bottles (empty bottles), tablecloths, barbecue aprons, garbage bags, net racks, kitchen knives, stainless steel plates, sinks, cutting boards, tap water, iron sticks, oil brushes, scraping tools.